Avocado and Lime Ice Cream


  • 2 large avocados

  • 3/4 cup lime juice

  • ½ cup honey or maple syrup

  • 1 cup coconut milk

  • A pinch of teaspoon sea salt

  • 1 teaspoon vanilla extract

  • ½ cup coconut oil


Mix all of the ingredients with a blender. Blend until completely smooth.

Serve immediately for soft serve consistency to a freezer-safe container and freeze until hardened.

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